DHMWBL

Diploma in Hotel Management (Work Based Learning)

Course ID
DHMWBL
Level
Diploma
Duration
2 Years 6 Month
Credit Hour
Faculty
Hospitality

MQA: FA 1843 KPT: R/811/4/0113

This programme focus on a strong foundation in Front Office, Restaurant Operation, Food & Beverage Services, Housekeeping.

In today’s fast paced world, the hotel industry is a major blooming industry. The Diploma in Hotel Management program at Innovative International College will prepare students with the skills they need for a successful career in this industry.

Students will enjoy an unrivalled real life learning environment with Innovative’s exclusive collaboration with Pearl International Hotel. Students will be given the opportunity to combine management skills with practical knowledge such as front office and restaurant operations, housekeeping and food & beverage services in order to fast track their careers in the hotel industry.

Innovative International College programmes are available across several intake dates throughout the year. We encourage students to apply a month before intake starts to ensure a smooth registration, on-boarding and orientation process before classes begins.

The programme aims to promote an understanding of the principles of legislative and an awareness of what constitutes legislative quality, how this can be achieved.

Legislative drafting is often perceived as a skill that one learns on the job.
Legislative drafting has evolved to become the bedrock of political, economic and social transformation. The view of the Institute’s Sir William Doe Centre for Legislative Studies is that legislative drafting is a practical discipline requiring awareness of the principles of drafting along with great experience on the job. It is still, however, relatively unexplored as a discipline. The PLP examines issues related to the policy process, the legislative process and the drafting process.

The PLP is aimed at those seeking a career in legislative drafting, those already working as drafters or those who want a career in or already working for, organizations that produce different types of normative acts. Many of our students are mid-career drafters employed by government (for example, by LG Chambers, the Ministry of Justice or any other ministries).

Entry requirements

Sijil Pelajaran Malaysia (SPM)

Pass in SPM or equivalent with 3 credits including a pass in Bahasa Melayu and History.

 

*All information is subject to change. The above entry requirements serve as a guideline. Readers are responsible to verify the information by contacting the college Admissions Department.

Course structure and modules

The programme meets the needs of the industry by incorporating disciplines like islamic management, fiqh hajj & umrah, accounting, travel tour and soft skills into the curriculum.


1st Year

  • English Proficiency
  • Introduction to Information Technology
  • Principle of Management, Fundamentals of Food
  • Introduction of Hospitality Industry
  • Bahasa Malaysia A/B
  • English for Communication
  • Food Hygiene and Sanitation
  • Restaurant Operation
  • Housekeeping Management
  • Food and Beverage Service
  • Islamic Studies / Moral Studies
  • Basic Cookery
  • Business Communication in Hospitality Industry
  • Malaysian Studies


2nd Year

  • Industrial Training


3rd Year

  • Industrial Training

How you study

Provided by the KU Institute of Education, this programme is available by distance learning, allowing you to study flexibly while balancing work and personal lifes.

The MSc Finance (EG. Banking) deepens your understanding of banks and financial markets, and how they relate to performance. It will help you to advance your career in finance and policy.

Banking

Economic Policy

Financial Sector Management

Quantitative Finance

Career opportunities

The skills learned at Faculty of Hotel Management are applicable not just in hotel management, but to an entire industry of hospitality and tourism-related businesses.

career in the hospitality industry includes opportunities in many different areas such as:


Hotel Industry


Airline Industry


Retail Sector


Food and Beverage


Hotel Front Office


Event Management Executive


Restaurant Managers


Public Relations


Sales & Marketing


Cruise Lines